40 min · 4 servings

Maple sausage sheet pan

Name: Maple sausage sheet pan
Total time: 40 min
Yield: 4 servings
Ingredients: 1 package Maple sausages; 500 g small potatoes; 2 carrots, cut into sticks; 1 red onion, cut into wedges; 30 ml whole-grain mustard; 15 ml oil; Fresh thyme, salt and pepper

A fuss-free weeknight meal with sausages, root vegetables and a touch of mustard.

Suggested productMaple

Ingredients

1 package Maple sausages
500 g small potatoes
2 carrots, cut into sticks
1 red onion, cut into wedges
30 ml whole-grain mustard
15 ml oil
Fresh thyme, salt and pepper

Preparation

1
Preheat the oven to 220°C.
2
Mix the vegetables with the oil, mustard and thyme.
3
Arrange the sausages and vegetables on a large sheet pan.
4
Bake for 30 to 35 minutes, turning the sausages halfway through.
5
Serve directly at the centre of the table.