Down Under

Category :

Down Under

A mild, refined lamb sausage worthy of the finest gourmets, the white wine and shallots are reminiscent of the velvety flavors of a braised meat dish. In the high-end range of sausages, you can even serve it warm as an aperitif with a good cheese!

Poids:170 g


Ingrédients :
Lamb, water, salt, rice starch, sugars, spices, lemon juice powder, shallot flakes, sodium erythorbate, citric acid, lemon oil, natural pork casing.


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