Cariacou

Category :

Cariacou

Our fine Provençal herbs and hint of cranberries are the perfect accompaniment to the spicy red deer meat. This rustic sausage combines a little sweetness, a touch of astringency and a hint of acidity to create a harmony of local flavours.

Poids:255 g


Ingrédients :
Red deer, pork, water, salt, spices, spice extracts, rice starch, tomato powder, sugar, parsley, shallot flakes, sodium erythorbate, natural pork casing.


© 2024 Les Gars de Saucisse - All rights reserved.

Web conception Bravad